Turin Food

Explore Turin Food: Restaurants, Street Food & Markets

Turin has a well-established food culture shaped by regional ingredients, long-running cafés, markets, and dishes associated with Piedmontese cooking. Throughout the city, visitors can find pasta dishes, vegetable preparations, cured meats, cheeses, and a wide range of baked goods and confectionery items.

We spent a month in Turin documenting which local foods to try and where to find them. The following sections summarize the information we collected so you can navigate Turin’s food traditions as soon as you arrive.

Traditional Food in Turin

Turin’s culinary heritage is a rich reflection of Piedmont’s agricultural traditions and royal history. Known for its elegant cafes, hearty dishes, and refined flavors, Turin offers a food culture where rustic countryside recipes meet Savoyard influences. Local restaurants and family-run trattorias serve time-honored specialties crafted from seasonal produce, high-quality meats, and the region’s renowned hazelnuts and truffles.

Signature dishes like Vitello Tonnato (chilled veal with tuna sauce), Agnolotti del Plin (small hand-pinched meat-filled pasta), and Bagna Cauda (warm anchovy-garlic dip with vegetables) are deeply rooted in Turin’s food identity. The city’s pasticcerias are also famous for sweet delicacies such as Gianduja chocolate and Bicerin, a layered drink of coffee, chocolate, and cream.

Piedmont Food

Piedmont Food

Piedmont’s cuisine blends hearty mountain dishes with refined flavors shaped by centuries of royal influence. The region is known for its extensive use of white truffles, hazelnuts, local cheeses, and slow-cooked meats, reflecting both its rural and aristocratic culinary heritage.

Dishes like Tajarin al Tartufo (thin egg pasta with truffle), Brasato al Barolo (beef braised in Barolo wine), and Bunet (chocolate and amaretti pudding) showcase Piedmont’s dedication to seasonal ingredients and bold, yet balanced, flavors. While variations exist across towns and valleys, the foundation of Piedmontese cooking remains consistent in its simplicity, depth, and connection to the land.

Restaurants in Turin

Turin is home to a vibrant culinary scene, with a wide array of restaurants offering diverse flavors and cuisines. Whether you're in the mood for traditional Italian dishes or international fare, Turin has something for everyone.

San Tommaso 10

Address: via San Tommaso 10, Turin, 10122, Italy

In 1895, Luigi Lavazza opened a grocery store here. Now, 129 years later, San Tommaso 10 features a modern restaurant offering guests one of the most authentic interpretations of Piedmontese cuisine in the city, often with a creative twist.

Consorzio

Address: via Monte di Pietà 23, Turin, 10122, Italy

Consorzio offers some of the most renowned Piedmontese cuisine in the city. Specialties include ravioli made with either Tumin del Mel cheese or "finanziera," along with traditional meat-filled agnolotti pasta.

L'Acino

Address: via San Domenico 2/a, Turin, 10121, Italy

In the heart of the Roman quadrilateral, L'Acino celebrates traditional Piedmontese cuisine. The specialties include stuffed onions, vitel tonnè, agnolotti, tajarin, tripe, and stracotto.

Fratelli Bruzzone

Address: via Maria Vittoria 34/a, Turin, 10123, Italy

Fratelli Bruzzone offers traditional Piedmontese cuisine. In just two small dining rooms, guests can choose from an unforgettable array of dishes including anchovies in green sauce, baked onions with bagna cauda (an anchovy-based dip), superb agnolotti (stuffed pasta), tripe, chicken, bonet (a type of dessert) and hazelnut tart with zabaglione.

Contesto Alimentare

Address: via Accademia Albertina 21/e, Turin, 10123, Italy

Located on the central Via Accademia Albertina, Contesto Alimentare is an unpretentious restaurant with small tables set closely together, serving top-quality Piedmontese cuisine. In addition to its delicious regional specialties, the menu also includes dishes from other parts of Italy.

Tre Galline

Address: via Bellezia 37, Turin, 10122, Italy

Tre Galline is a revived, centuries-old restaurant serving regional veal dishes & boiled meats in a wood-beamed room.

Osteria Antiche Sere

Address: via Cenischia 9, Turin, 10139, Italy

Osteria Antiche Sere serves hearty Piedmontese antipasti, pasta, and main dishes, along with regional wines, in a modest setting.

Ristorante Casa Vicina

Address: via Ermanno Fenoglietti 20/b, Turin, 10126, Italy

Casa Vicina serves traditional Piedmontese cuisine with a contemporary twist in an elegant space featuring eye-catching light fixtures.

Street Food in Turin

Street food in Turin offers a wide range of choices. From grilled burgers to fried shrimp, there’s something to satisfy every craving.

Focacceria U Fugassin

Address: Via Po, 27, 10124 Torino TO

Focacceria U Fugassin

Zero Zero Pi.ada.

Address: Corso Palestro, 22/c, 10122 Torino TO

Zero Zero Pi.ada.

Crostone

Address: Via Giovanni Amendola, 10 / c, 10121 Torino TO

Crostone

Trapizzino

Address: P.za Carlo Emanuele II, 17, 10123 Torino TO

Trapizzino

Bell'e Buon Street Food Partenopeo

Address: Via Carlo Alberto, 27/B, 10123 Torino TO

Cime di Rapa

Address: Piazza della Repubblica, 10152 Torino TO

Master Sandwich

Address: Via Palazzo di Città, 6, 10122 Torino TO

Food Markets in Turin

Turin is not only known for its top-notch restaurants but also for its vibrant food markets. These markets offer a wide array of fresh produce, local delicacies, and culinary delights for both locals and tourists to explore.

Turin Food

Mercato Centrale Torino

Address: Piazza della Repubblica, 25, 10152 Torino TO, Italy

Mercato Centrale is best known for its amazing food court and wide variety of fruits, vegetables, and produce.

Mercato di Porta Palazzo

Address: Piazza della Repubblica, 10152 Turin, Italy

Mercato di Porta Palazzo is recognized as one of the largest open-air markets in Europe. It features over 1,000 vendors offering everything from fresh produce and baked goods to cosmetics and souvenirs. Located two blocks northwest of Porta Palatina, this market is so expansive that it is served by four streetcar and bus stations.

Mercatino delle Erbe

Address: Piazza Palazzo di Città, 7E, 10122 Turin, Italy

This market boasts a stunning backdrop of the historic Town Hall and features vendors who primarily sell local produce, spices, and regional delicacies. Some highlights include artisanal cheeses, freshly sliced deli meats, seasonal fruits and vegetables, and baked goods.

Food Tours in Turin

Food tours in Turin provide an organized way to learn about Piedmontese dishes, local ingredients, and the city’s long-standing café and market traditions. These tours typically combine short walks through central districts with tastings of regional specialties.

Best Places to Stay In Turin

Hotels in Turin

There are many great places to stay in Turin. For the best experience, we recommend staying near Centro (the castle marker on the map below). The Centro area is the most pedestrian-friendly, with many restaurants and historical shops, and the main attractions are nearby.

Here’s a map with hotel and apartment options that can be filtered to meet your needs. Select your travel dates to get specific availability and prices.

FAQs About Turin Food

What is Turin famous for food?

The two most dishes in Turin are Agnolotti alla Piemontese and Vitello Tonnato.

Agnolotti is a pasta similar to ravioli, filled with a mixture of meats, vegetables, and cheese. These small, plump parcels are generally accompanied by a rich meat sauce, such as a veal reduction, which creates a harmonious blend of flavors.

Vitello tonnato consists of thinly sliced, poached veal, elegantly dressed in a velvety sauce made with tuna and capers. The highlight of the dish is its creamy sauce, crafted from premium canned tuna, mayonnaise, capers, anchovies, lemon juice, and olive oil.

Is Turin a foodie city?

Turin is distinguished by its diverse culinary heritage, which blends influences from the surrounding Piedmont region as well as from the Maritime Alps of the Liguria region.